KWANGA CASSAVA BREAD: A STAPLE OF CONGOLESE CUISINE YOU SHOULD TEST

Have you ever at any time tasted a bread that tells a Tale? Kwanga cassava bread is much more than simply a staple of Congolese cuisine; it embodies the loaded tradition and heritage of Central Africa. With its chewy texture and refined taste, this one of a kind bread pairs very well with many dishes, rendering it a flexible addition to any meal. E